August 2024 paper from the Liu Lab: The duct of von Ebner’s glands is a source of Sox10+ taste bud progenitors and susceptible to pathogen infections.
We have recently demonstrated that Sox10-expressing (Sox10 +) cells give rise to mainly type-III neuronal taste bud cells that are responsible for sour and salt taste. The two tissue compartments containing Sox10 + cells in the surrounding of taste buds include the connective tissue core of taste papillae and von Ebner’s glands (vEGs) that are connected to the trench of circumvallate and foliate papillae.